Make & Take: Asian Dumplings

The fillings and wrappers will be ready and waiting.

As our Instructors guide you, your nimble fingers will fill and fold and then create several dipping sauces.

You’ll sample a variety of dumplings as our instructors offer tips on steaming, frying and boiling these bite-sized morsels and then take a sampling of your dumplings with you at the end of class. For ages 18 & up. 21 or older? You'll enjoy a glass of wine that will complement the flavors of your dumplings.